Dining in St. Lucia

Coal Pot

A marriage of the freshest Caribbean ingredients with simple, yet excellent French cooking methods. The coal pot specialist in ambience and intimacy. Just a few feet away the gentle waters of Vigie Marina laps against a small coral-stone beach. Reservations are a must. 452-5566.

Froggie Jack's

Waterside dining set in a tropical garden. Open for lunch and dinner. Situated in Vigie Cove, five minutes from Castries. 458-1900.

Domino's Pizza

You get what you want when domino's delivers! Bubbling cheese, oven-fresh, crispy crust. A hotter, better tasting pizza. All thanks to Domino. Located in Rodney Bay. 458-0002.

Key Largo

Wood-fried pizza, delicious pasta. The only place in St. Lucia for real Italian pizza, fresh salads, desserts, freshly ground espresso and cappuccino. 452-0282

Razmataz

A unique restaurant serving traditional tandoori cuisine. The ambiance is welcoming and there is live music on selected evenings. Every Saturday, a belly dancer adds more spice to the atmosphere. Rodney Bay. 452-9800

Memories Of Hong Kong

The best oriental cuisine in the Caribbean! Delectable Cantonese dishes cooked by the only Hong Kong Chinese Chef in St. Lucia. Experience the best in authentic Chinese and oriental food. Why settle for imitations. Rodney Bay. 452-8218.

Green Parrot

Possibly the most famous restaurant in St. Lucia, operated by the well known Chef Harry. A large fixed price menu. Deliciously prepared local cuisine. Panoramic view of Castries. Morne Fortune. Phone 1-758-452-3167.

The Wharf Restaurant

Choc Bay Castries Fine cuisine on the shores of the Caribbean Sea.

Tao

Tucked inside The Body Holiday at LeSport, is TAO, a refined restaurant and dining experience that reminds one of the finest establishments in New York or London, but with a gently breaking surf for dinner music. The combination of a classic seascape with elegant furnishings leaves you a picture that burns itself into your memory. Simply put, the WAY OF TAO is to combine the best of East and West cuisine and culture, resulting in healthy yet delicious dishes. TAO borrows from Chinese, Japanese, Thai, Vietnamese and Filipino cooking. For starters, try the Trio of Duck or nose-tickling Chili shrimps. Then head for the wide variety of entrees: Miso Rubbed Atlantic Salmon, Tom Yam Chicken or Marrakesh Mahi Mahi. Desserts include Ying and Yang Chocolate pudding, a must for chocoholics. This may be the most rewarding dining experience you will have on St. Lucia. Reservations essential. Tel: 758-450-8551.

The Charthouse

This waterside dinning experience is one of St. Lucia's premier restaurants. The best spare ribs offered on the island.  

There are over two dozen restaurants to choose from in the Rodney Bay area.